Nutrition

Pycnogenol reduces need for hypertension drugs

Published in January’s issue of Life Sciences (74(7):855-62), the double-blind, placebo-controlled study demonstrated that 58 participants with high blood pressure medication were able to cut their dosage of prescribed medication in half when they supplemented with the French maritime pine tree bark extract Pycnogenol. High blood pressure patients can significantly reduce their prescription medication by…

Dr. Johanna Budwig – Author Of Cottage Cheese And Flaxseed Diet

Dr. Johanna Budwig – Author Of Cottage Cheese And Flaxseed Diet

Dr. Johanna Budwig is known and highly respected around the world as Germany ‘s premier biochemist. In addition, Dr. Budwig holds a Ph.D. in Natural Science, has undergone medical training, and was schooled in pharmaceutical science, physics, botany and biology. In all courses, this brilliant scientist excelled. She is best known for her extensive research…

Dr. Johanna Budwig – Cottage Cheese and Flaxseed Anti Cancer Diet

Dr. Johanna Budwig – Cottage Cheese and Flaxseed Anti Cancer Diet

The Flaxseed (Linseed) oil diet was originally proposed by Dr. Johanna Budwig, a German biochemist and expert on fats and oils, in 1951 and recently re-examined by Dr. Dan C. Roehm M.D. FACP (Oncologist and former cardiologist) in 1990. Dr. Roehm claims: “this diet is far and away the most successful anti-cancer diet in the…

Cure for Heart Disease – Vitamin C Deficiency?

Cure for Heart Disease – Vitamin C Deficiency?

Dr. Linus Pauling alerts the world to the cause of heart disease: a chronic vitamin C deficiency. He was the holder of 48 honorary Ph.D.s, the world’s only 2-time unshared Nobel prize laureate, and the founder of modern chemistry. Dr. Pauling was unequivocally certain that too little vitamin C leads to elevated cholesterol levels, especially…

Maple Syrup

Maple Syrup

Pure maple syrup was once a staple of the American kitchen until convenience caused us to replace this wholesome sweetener with refined sugars void of any nutrition. Nutrients are absorbed best in the form of foods because they are diluted and dispersed among other ingredients that may better facilitate their absorption. This makes the vitamins…